Cocktails?
I wish I could take credit for these, but I didn't make them up. A friend of a friend who works at a pretty sweet restaurant has these ideas for some new cocktails:
Shits and Giggles:
prune juice and vodka with champagne on top
Fromagerie:
muddled bleu cheese with vodka, garnished with spray cheese around the rim of the glass
The Red Wing (my personal favorite):
a clam in the bottom of the glass, bloody mary mix and a cow's tounge suspended by a toothpick
The Silly Goose:
muddled foie gras with Gosling's rum
Oyster Pressee, also called Oysterade:
simple syrup, a juiced oyster and water
Shits and Giggles:
prune juice and vodka with champagne on top
Fromagerie:
muddled bleu cheese with vodka, garnished with spray cheese around the rim of the glass
The Red Wing (my personal favorite):
a clam in the bottom of the glass, bloody mary mix and a cow's tounge suspended by a toothpick
The Silly Goose:
muddled foie gras with Gosling's rum
Oyster Pressee, also called Oysterade:
simple syrup, a juiced oyster and water
2 Comments:
hmmm, who could THAT friend be?
By Robert, at 11:15 AM
Reading that did not help my hangover!
By Florida Opera/Waitress, at 9:21 AM
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